- ulei – 6 L*3,90 = 23,40
- zahar 2 kg*2.60 = 5.20
- faina 3 kg*2.0 = 6,0
- oua 30 buc*0.55 = 16.50
- piept pui 20kg*20.0 = 400.00
- baton cereale 70buc*1.0 = 70.00
- rosii 2kg*7.0 = 14.00
- castraveti 2 kg *7.5 = 15.0
- ardei rosu 2 kg*9.5 = 19.0
- vegeta 375g 2*7,50 = 15,00
- legume congelate 400g 10 buc*3,90 = 39,00
- paste supa 200g 20*2,0 = 40,00
- macaroane 400g 12 buc*2,0 = 24,00
- biscuit 450g 5 buc*3,30 = 16,50
- ...
- ulei – 6 L*3,90 = 23,40
- zahar 2 kg*2.60 = 5.20
- faina 3 kg*2.0 = 6,0
- oua 30 buc*0.55 = 16.50
- piept pui 20kg*20.0 = 400.00
- baton cereale 70buc*1.0 = 70.00
- rosii 2kg*7.0 = 14.00
- castraveti 2 kg *7.5 = 15.0
- ardei rosu 2 kg*9.5 = 19.0
- vegeta 375g 2*7,50 = 15,00
- legume congelate 400g 10 buc*3,90 = 39,00
- paste supa 200g 20*2,0 = 40,00
- macaroane 400g 12 buc*2,0 = 24,00
- biscuit 450g 5 buc*3,30 = 16,50
- mazare 680g 6 buc*4.0 = 24,00
- fasole 680g 6 buc*4.0 = 24,00
- castraveti 680g 6*4.50 = 27,00
- bulion 1L 4*5.0 = 20,00
- gem caise 380g 4* 4,50 = 18,00
- varza 6 kg*2,0 =12.00
- conserva peste 6*4,50 = 27,00
- sfecla rosie 420g 6 *3,30= 19,80
- cartofi 20 kg*2.20= 44,00
- mere 20kg*3,30= 66,00
- banane 20 kg*5.60 = 112.00
- sare 3kg*1,40= 4,20
- biscuit 450g 6*3,30= 19,80
- morcovi 5kg*2,0 =10,00
- telina 4kg*4,00 =16,00
- ceapa 3kg*2.0 =6,00