BANANE BAX 6.000 137.6150 825.69 9% 74.31 2 BUSUIOC BUC 30.000 2.7523 82.57 9% 7.43 3 BOIA ARDEI BUC 30.000 2.7523 82.57 9% 7.43 4 BATON CIOCOLATA BUC 300.000 1.6807 504.21 19% 95.80 5 BISCUITI BUC 312.000 1.6806 524.35 9% 47.19 6 CASTRAVETI IN OTET BUC 60.000 5.5047 330.28 9% 29.73 7 CORN CIOCOLATA BUC 300.000 1.6807 504.20 19% 95.80 8 CIMBRU BUC 30.000 2.3000 69.00 9% 6.21 9 CARTOFI KG 1000.000 3.2100 3 210.00 9% ...

BANANE BAX 6.000 137.6150 825.69 9% 74.31 2 BUSUIOC BUC 30.000 2.7523 82.57 9% 7.43 3 BOIA ARDEI BUC 30.000 2.7523 82.57 9% 7.43 4 BATON CIOCOLATA BUC 300.000 1.6807 504.21 19% 95.80 5 BISCUITI BUC 312.000 1.6806 524.35 9% 47.19 6 CASTRAVETI IN OTET BUC 60.000 5.5047 330.28 9% 29.73 7 CORN CIOCOLATA BUC 300.000 1.6807 504.20 19% 95.80 8 CIMBRU BUC 30.000 2.3000 69.00 9% 6.21 9 CARTOFI KG 1000.000 3.2100 3 210.00 9% 288.90 10 CEAPA KG 100.000 3.2100 321.00 9% 28.89 11 CEAI BUC 50.000 5.5046 275.23 9% 24.77 12 ESENTA ROM BUC 48.000 1.8350 88.08 9% 7.93 13 FICAT PUI KG 12.000 11.9267 143.12 9% 12.88 14 FASOLE BOB MARE BUC 30.000 13.7615 412.85 9% 37.16 15 FASOLE MICI KG 30.000 8.2570 247.71 9% 22.29 16 FAINA ALBA KG 10.000 3.5780 35.78 9% 3.22 17 FASOL PASTAI BUC 48.000 5.5047 264.23 9% 23.78 18 GEM BC BUC 32.000 4.1300 132.16 19% 25.11 19 LAMAI KG 15.000 7.7980 116.97 9% 10.53 20 LEUSTEAN BUC 25.000 2.7500 68.75 9% 6.19 21 MORCOV KG 50.000 3.6698 183.49 9% 16.51 22 MASLINE KG 10.000 18.3483 183.48 9% 16.51 23 MAZARE BUC 60.000 5.5047 330.28 9% 29.73 24 MALAI ENACHE BUC 20.000 5.9635 119.27 9% 10.73 25 MUSTAR 200G BUC 36.000 2.8671 103.22 9% 9.29 26 MARAR BUC 50.000 2.7522 137.61 9% 12.38 27 NAPOLITANE BUC 312.000 0.8403 262.18 19% 49.82 28 OUA BUC 420.000 0.9200 386.40 9% 34.78 29 PASTE TAITEI 200G BUC 60.000 3.6697 220.18 9% 19.82 30 PASTE SPAGHETE BUC 60.000 4.5871 275.23 9% 24.77 31 PASTA TOMARA SULTAN 720G BUC 48.000 18.3485 880.73 9% 79.27 32

Arata tot

Arata mai putin