1 FRU010 MERE ROSII KG 18,270 2,4771 45,26 4,07 9| | 2 FRU001 PORTOCALE VRAC KG 20,480 4,0367 82,67 7,44 9| | 3 CON101 LAPTE 1 L UHT 1.5% 12/BAX BUC 72,000 2,5688 184,95 16,65 9| | 4 CON025 ULEI FLOAREA SOARELUI 1 L STI 48,000 3,8532 184,95 16,65 9| | 5 DIV886 SFECLA ROSIE 4250 g BUC 4,000 14,6789 58,72 5,28 9| | 6 DIV104 GOGONELE 4250 ml BUC 4,000 23,8532 95,41 8,59 9| | 7 PAS004 GRIS 1KG UNGARIA BUC 10,000 2,4771 24,77 2,...
1 FRU010 MERE ROSII KG 18,270 2,4771 45,26 4,07 9| | 2 FRU001 PORTOCALE VRAC KG 20,480 4,0367 82,67 7,44 9| | 3 CON101 LAPTE 1 L UHT 1.5% 12/BAX BUC 72,000 2,5688 184,95 16,65 9| | 4 CON025 ULEI FLOAREA SOARELUI 1 L STI 48,000 3,8532 184,95 16,65 9| | 5 DIV886 SFECLA ROSIE 4250 g BUC 4,000 14,6789 58,72 5,28 9| | 6 DIV104 GOGONELE 4250 ml BUC 4,000 23,8532 95,41 8,59 9| | 7 PAS004 GRIS 1KG UNGARIA BUC 10,000 2,4771 24,77 2,23 9| | 8 CON023 OUA CONSUM BETIM BUC 300,000 0,4404 132,12 11,89 9| | 9 DIV747 VEGETA 500 gr BUC 12,000 9,4495 113,39 10,21 9| |10 DIV055 COND. MAGGI GAINA 200Gr SECRET. G. BUC 12,000 5,8716 70,46 6,34 9| |11 DIV130 PIPER MACINAT 50 gr BUC 20,000 1,1927 23,85 2,15 9| |12 BOM007 CAKE BAR 7 DAYS/16cut BUC 60,000 0,7339 44,03 3,96 9| mai putin