1 AMESTEC DE LEGUME BC 20.000 8.2500 165.00 14.85 2 AMIDON ALIMENTAR KG 4.000 7.3400 29.36 2.64 3 BRANZA DE VACA KG 20.000 16.5000 330.00 29.70 4 CARNE TOCATA KG 27.000 19.2600 520.02 46.80 5 CEAPA KG 20.000 2.7500 55.00 4.95 6 CARNATI CABANOS KG 10.000 19.2600 192.60 17.33 7 CONSERVA PESTE BC 150.000 4.1300 619.50 55.76 8 CREMWUSTI KG 20.000 22.4000 448.00 40.32 9 FASOLE CONGELATA kg 30.000 7.2800 218.40 19.66 10 IAURT BC ...

1 AMESTEC DE LEGUME BC 20.000 8.2500 165.00 14.85 2 AMIDON ALIMENTAR KG 4.000 7.3400 29.36 2.64 3 BRANZA DE VACA KG 20.000 16.5000 330.00 29.70 4 CARNE TOCATA KG 27.000 19.2600 520.02 46.80 5 CEAPA KG 20.000 2.7500 55.00 4.95 6 CARNATI CABANOS KG 10.000 19.2600 192.60 17.33 7 CONSERVA PESTE BC 150.000 4.1300 619.50 55.76 8 CREMWUSTI KG 20.000 22.4000 448.00 40.32 9 FASOLE CONGELATA kg 30.000 7.2800 218.40 19.66 10 IAURT BC 24.000 1.1000 26.40 2.38 11 LEUSTEAN PL BC 10.000 1.3800 13.80 1.24 12 MACAROANE KG 10.000 6.4200 64.20 5.78 13 MERE KG 13.500 3.2100 43.34 3.90 14 LAMAI KG 3.000 6.8800 20.64 1.86 15 OREZ KG 18.000 4.1300 74.34 6.69 16 OUA BUC 540.000 0.5500 297.00 26.73 17 PESMET BC 6.000 2.7500 16.50 1.49 18 PARIZER KG 10.000 18.2900 182.90 16.46 19 PIEPT PUI KG 3.000 23.8500 71.55 6.44 20 PULPE PUI KG 60.000 8.2600 495.60 44.60 21 SMANTANA 900 GR BC 6.000 8.8900 53.34 4.80 22 SPANAC CONGELAT KG 10.000 8.2600 82.60 7.43 23 SALAM KG 20.000 22.0200 440.40 39.64 24 TELEMEA KG 16.000 15.6000 249.60 22.46 25 UNT PORTIONAT bc 600.000 0.3700 222.00 19.98 26 VARZA KG 150.000 2.2900 343.50 30.92 27 ZAHAR KG 50.000 3.2100 160.50 14.45 28 ARDEI CONGELAT KG 10.000 13.7600 137.60 12.38 29 MASLINE KG 3.000 14.2000 42.60 3.83 30 CEAFA DE PORC FARA OS KG 2.000 20.8200 41.64 3.75 31 NAPOLITANE VRAC KG 6.000 8.2600 49.56 4.46 32 LAPTE L 24.000 3.6600 87.84 7.91

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