faina alba 15x3, apa minerala 30x2.09, branza topita 25x2.8, cacao 8x6.25, compot piersici 30x3, conserva peste 35x8.10, ciuperci taiate 30x2.85, delikat 30x2.2, dulceata 24x4.5, esenta 40x1.07, gris 20x1.49, lapte praf 25x13.70, mustar 24x1.15, malai 30x2
otet 12x1.6, oua 510x0.43, pate ficat 60x1.95, pasta tomate 12x3.85, rosii in bulion 36x2.75, sare 25x0.65, suc 6x3.99, unt 20x5.50, zarzavat 48x2.85, zahar 50x2.60, zaha...
faina alba 15x3, apa minerala 30x2.09, branza topita 25x2.8, cacao 8x6.25, compot piersici 30x3, conserva peste 35x8.10, ciuperci taiate 30x2.85, delikat 30x2.2, dulceata 24x4.5, esenta 40x1.07, gris 20x1.49, lapte praf 25x13.70, mustar 24x1.15, malai 30x2
otet 12x1.6, oua 510x0.43, pate ficat 60x1.95, pasta tomate 12x3.85, rosii in bulion 36x2.75, sare 25x0.65, suc 6x3.99, unt 20x5.50, zarzavat 48x2.85, zahar 50x2.60, zahar vanilinat 20x0.8