Ceapa - 10 kg/ Cartofi - 50 kg/ Morcovi - 2,540/ Usturoi - 0,500/Varza alba - 1,850/ Citrice - 8,285/ Mere - 50,180/ Rosii - 17,520/ Ardei - 14,785/ Patrunjel - 2 kg/ Telina - 1,060/ Branza de vaci - 0,900/ Telemea - 7,532/ Ardei iute - 1,885/ Smantana - 4,500/ Cascaval - 21,600/ Bors - 1 litru/ Iaurt - 6 kg/ Oua - 180 buc/ UNt 4,800 kg-/ Lapte- 108 litri/Cereale - 15 kgSalam Victoria - 1,600/Salam vara -1,800/ Muschi file...
Ceapa - 10 kg/ Cartofi - 50 kg/ Morcovi - 2,540/ Usturoi - 0,500/Varza alba - 1,850/ Citrice - 8,285/ Mere - 50,180/ Rosii - 17,520/ Ardei - 14,785/ Patrunjel - 2 kg/ Telina - 1,060/ Branza de vaci - 0,900/ Telemea - 7,532/ Ardei iute - 1,885/ Smantana - 4,500/ Cascaval - 21,600/ Bors - 1 litru/ Iaurt - 6 kg/ Oua - 180 buc/ UNt 4,800 kg-/ Lapte- 108 litri/Cereale - 15 kgSalam Victoria - 1,600/Salam vara -1,800/ Muschi file - 3,720/ Kaiser - 2,204-// Suc - 60 litri// Pulpa porc - 35, 730 Carne porc os- 16,649//Carnati cabanos - 1,756// Piept pui dezosat - 35,955/Mustar - 2,320/ Malai - 20 kg/ Faina alba - 20 kg/ gris - 0,500/ Ciocolata - 0,810